Tithonia, Mexican Sunflower...A Butterfly Garden Must Have

Just as the yellows of sunflower season begin to fade, late summer unfolds the bold orange of Tithonia or Mexican Sunflower (rotundifolia). Beautiful and plentiful orange 3" wide daisy-like flowers on long stems, this plant makes for a spectacular backdrop in the garden or beautiful against a barn or fence.

 

A butterfly gardeners dream, Mexican Sunflowers attract several types of butterflies, bees, hummingbirds and later, seed loving birds. To further encourage butterflies to your garden, plant not only sunflowers for nectar, but Butterfly Weed or Common Milkweed for the caterpillars. Since the bloom time is late summer, the timing is perfect for traveling monarch butterflies on their way to Mexico for the winter.

 

Native to Mexico and Central America, Tithonia is a late season annual that will gladly thrive in a home garden as long as it gets enough sun, not too rich soil and not what they call wet feet. Not exactly drought tolerant, Tithonia is more of a water meter. During hot spells they can wilt a bit if not getting enough water. If given too much fertilizer (nitrogen) you'll get a lot of foliage growth and height but a lack of flowers. Since they can reach 6 - 8 feet tall, strong winds can topple them over, but unless the roots are actually pulled out of the ground, often they'll bend a bit to continue reaching upwards towards the sun. Some people pinch them back while young to encourage a more bushy look rather than height to lessen the risk of broken branches or falling over in a storm. Though not required, deadheading will prolong the blooming time and avoid their looking straggly by late season. In general, these flowers are survivors.

You can buy already started plants from the nursery in the spring, but these flowers are easy to start from seed. Two things to remember are to not plant too early and not to plant too deep. Here in zone 6 I wait till June to plant these heat loving sunflowers. They need light to germinate so barely cover with soil. These sunflowers are multi-branched so they need room to do their best. Thin out the plants to be about 36 - 48 inches apart. By October the flowers will start going to seed which are relished by the birds. Also, the dropped seed will happily return to reseed in the spring.

Tithonia is named for Tithonus, a Trojan prince who, in Greek Mythology, was the love of Eos, the goddess of the dawn.

By mid-October these beauties are a good 6 feet but soon to go to seed

Below is the tale of where Tithonia got its name:

Eos and Tithonus (A Greek Myth)

by Amy Friedman and Meredith Johnson

Long ago the goddess Eos fell in love with Ares, the god of war, and like so many others, he could not resist the beauty of this goddess of the dawn. Rosy-fingered Eos dressed in long robes of saffron, and sitting upon her throne she glimmered and cast a look upon Ares he could not resist.

Alas, Aphrodite heard news of Ares' love, and bursting with jealousy, she cast a curse upon Eos: The goddess of the dawn would never stop falling in love.

And so it was that time after time, Eos fell in love with mortal men. This was a sad fate for a goddess, for mortal men do not live forever as goddesses do. But of all the tales of heartbreak, there was no sadder story than the tale of Tithonus.

Tithonus was a proud young man, a prince of Troy, handsome and brave, and the moment Eos saw him, she fell deeply in love. That was her way, but this time she decided she must carry him away with her, and so she brought him to her palace, away from his homeland.

Naturally Tithonus loved Eos. Who could resist the love of such a beautiful goddess? Just as she does today, in those years long ago, Eos woke the world each morning with curling rings of light, and every morning she mystically brought the world out of darkness. Whenever Tithonus looked at her, he felt a glow, the way so many people feel at dawn -- as buoyant as an April morning on those days when the first buds begin to bloom.

Tithonus and Eos lived together happily, and they had two sons, Memnon and Emathion, who also became famous among men and gods. All seemed well, but as time passed, Eos remembered something she had forgotten: Mortals do not live forever.

Eos began to mourn the future. How would she survive without her love? She could not imagine such a life, and so she asked the greatest god of all, Zeus, to grant Tithonus immortality.

"Please," Eos pleaded, "let my beloved Tithonus live forever." Her eyes filled with tears, her skin flushed, and even Zeus was moved, and so he granted her request.

Now Tithonus was immortal.

Never was there a happier man. Loved by a beautiful goddess, he was a proud father and ruler of a bountiful land, and Eos too was joyful, but they hadn't realized one thing.

Tithonus would live forever, but even Zeus did not have the power to make him a god. And so, as time passed, Tithonus, like all mortals, began to age. First Eos noticed the wrinkles upon his brow, and as the years passed, his muscles began to grow weak, his arms and legs grew slender, his hair grew gray and thin. Even the light of his beloved Eos no longer gave him the strength it once had.

When Eos understood Tithonus's fate, the sight of him filled her with such sadness that she could not bear to look at him. So she left him alone and traveled, falling in love with others.

Eos fell in love with other mortal men and other gods, and when she returned to Tithonus she would see her once-handsome beloved withering away. Day after day, he grew older. Like a shadow he roamed silent palaces of the gods of the east, thinking of long-ago days, remembering Eos' wish for his immortality, and ashamed of his desire for it.

How arrogant he had been. He hadn't thought of the future. In his youth he had never even imagined waste, and now here he was wasting away. Even love and beauty and power could not save him. Soon he wanted to be like other mortal men. He wished for the return of the natural order of life.

Some mornings when a soft breeze parted the clouds, he looked down at the dark world where he had once lived, and again he looked at Eos. Seeing her mysterious glimmering face and her exquisite light, he remembered the way she had once loved him. He watched with longing as the gloomy darkness below parted, and the rosy light of his beloved Eos warmed the world. This made him still sadder, for her warmth and glow were now lost to him, and he began to sing, "Give me back my mortality." But even the gods could not grant this request.

And now the rosy shadows of Eos bathed him in coldness as he looked down at his wrinkled feet, and cried out to Eos: "Every morning you renew your beauty, but I am a fool, a fool who desired to be different from his fellow men, and now I cry to you, forever. I will never stop singing this song. I sit here remembering what I cannot be."

Eos could bear this no longer, and so she used her powers to transform this shell of a man into a cicada. She watched as he emerged from the ground, his body pale but fresh as he shed his old skin, wings spreading where once there were arms, and that voice, singing on, and on, and on.

Tobacco Flower, Heirloom Nicotiana Alata, Jasmine in the Air

By the end of the summer season when many of our annuals are petering out, the stately tobacco flower will be just coming into its own! A majestic plant named for the 16th century French diplomat Jean Nicot, he once believed it was a cure-all for just about everything. While historically the leaves were used as a relaxant, it is now known to be highly addictive so fell out of favor medicinally. However, it does make for a great pesticide. Soak the dried leaves to make like a tea and then put in a foliage sprayer to apply to your garden plants.

Gardeners looking for the large, old-fashioned heirloom Tobacco Flowers won't find what they're looking for at a nursery. These tall, Jasmine smelling, night blooming beauties need to be grown from seed which can be found through seed banks or catalogs. "Only the Lonely" and  "Perfume White" are good varieties. The seeds may reseed themselves on their own or you can save those seeds and replant in the spring (wait till about 2 weeks after the last frost date for your area).

Technically a perennial, Nicotiana alata, is grown as an annual in areas with a colder winter. Flowering tobacco belongs to the nightshade or solanaceae family. Since it is in the same family as potatoes and eggplant, don't plant near each other or there is a greater chance for the pests, hornworms and flea beetles, to have a feast. Should you have a problem with flea beetles, (pin holes in the foliage) try floating row covers while the plants are young and/or diatomaceous earth. If you have plants that seem to just loose their foliage, it is probably the tobacco hornworm. Large healthy plants won't actually die from these green caterpillars, so if you want the hummingbird moths to later visit your night blooming flowers, you cannot kill all the caterpillars. But if you must kill them, hand pick them off or apply bacillus thuringiensis.

Tobacco Flower at its full size

Tobacco Flower five petaled tubular flowers

Nicotiana seeds germinate quickly in warm soil and being so small, just barely cover when planting. Choose an area with full sun and rich soil. The tall type of tobacco flower grows a good 5 feet tall and don't bloom till late in the season. The garden pack varieties are small, compact and are bred to flower even while still in the nursery packs. What they have in color, they lack in fragrance. If you want the sweet scent of jasmine, you need to plant the heirloom type, Nicotiana alata. The leaves are large as you'd expect from the tobacco plant. Fuzzy and sticky, the flowers look like long trumpets with a flare on the ends which are actually five petals.


Though nicotiana likes full sun for best growth, the flowers tend to droop in the heat and wait to perk up in the cool of the evenings. Some shade is tolerated in areas with really hot summers.
Plant in an area where you can enjoy them at night. Spending time outdoors on summer evenings is wonderful with the intoxicating scent of jasmine in the air.

The flowers are a great attraction to bees, butterflies and hummingbirds during the day and moths during the evening.

Two good sources for getting your seed are Select Seeds and Renee's Garden

Once the flowers fade and go to seed, it is easy to save the seed. Below is a video showing how to gather and save tobacco flower seeds.

Tobacco Flowers going to seed

Annual Flowers for Container Gardening

By the time spring rolls around, many of us are more than ready to jump full swing into the planting season. Just don't be overly anxious and not pay attention to the end frost dates for your zone. Though we have some beautifully warm days, it is the nighttime temperatures you have to worry about. Plants that get nipped by frost may be killed outright or be stunted. If you do want to get a jump start on your plants, at least pay attention to frost warnings and cover your plants at night with a sheet to protect them.

Here in zone 6 the general rule for gardening is to wait till April 15th and for those tender annuals to wait till around Mother's Day.

Yard sales, flea markets and estate sales start up again with warmer weather and offer the perfect opportunities to take advantage of searching out inexpensive "finds" for your planting containers.
You can get creative with the arrangement utilizing various containers for your plants. Keep an eye out at farm sales or flea markets for old galvanized pots and wash tubs. I save those flexible black nursery pots that young trees come in to use inside the larger tubs. You can just fill the tub itself with potting soil and plant directly in them but realize how heavy those tubs will be to move around. Also, come the end of the season it is so much easier to just lift the smaller pots out then to try to empty the tub to store for the winter. To leave the dirt in the tub encourages the bottom to rust and eventually break through. As the plants grow and fill in the plastic pots will be hidden from view.

Though tempting to just go to the nursery and buy a little of everything, it is best to have a plan. Below are photos and a little info about several great annuals for container gardening. When you research your container or window box plantings, keep in mind three things: thrillers, fillers, and spillers.

First shown here is the African Daisy, a tough plant that can tolerate drought and poor soil. It has a profusion of brightly colored flowers all season.  Pinching early in the season encourages a bushy plant and deadheading as the season progresses encourages new growth. Full sun to partial shade. Grows to about 1 foot.

Osteospermum or African Daisy

Ageratum or Floss Flower does well in sun to partial shade. They don't like to dry out so water regularly. Very pretty in mass plantings, these bushy flowers get anywhere from 6 to 24 inches tall, depending on their type. Pinching them back will encourage branching out and remove the spent flowers to keep them producing new flowers.

Ageratum or Floss Flower

Lantana can tolerate neglect. If put right into the ground this butterfly, bird and hummingbird attraction will grow into shrub like proportions. In a pot you'll have to pinch and prune to keep it shapely. Preferring slightly acidic soil, pine needles added to the pot will help.

Lantana

Heliotrope not only smells wonderful, but is loved by hummingbirds and beneficial insects. Deer leave it alone. Prefers sun to partial shade. Will follow the sun like does the sunflower. Heat brings out the fragrance so put where it'll get the hot afternoon sun. Pinch in the spring and deadhead as the season goes along. Gets 1 - 2 ft high and wide. Heliotropes can be brought indoors over the winter.

Heliotrope or Cherry Pie plant

Nicotiana, or Tobacco flower, are wonderful night bloomers to attract Sphinx moths. Shown here is the smaller type not known for its scent. If you want the type with the large white tubal flowers that emit a wonderful sweet fragrance in the evening, plant N. sylvestris directly in the soil, as these are much bigger plants. Tubular flowers attract hummingbirds. Prefers sun to shade and well drained soil. If ingested the plant is toxic. Reseeds easily.

Nicotiana or Tobacco flower

Salvia blooms it spiky flowers all season, attracts butterflies and pollinators, and the deer leave it alone. Grows 1 - 2 feet tall and likes sun to partial shade. If plant looks tired by midsummer prune it back by a third.

Salvia or Sage for some types

Nemesia prefers a cooler climate, so once the heat of summer kicks in, blooming will decrease. Chop them back by one-third and they will bounce back. Available in a wide array of colors, they are one of the fillers. Keep it well watered and cut back to keep the blooms coming.

Nemesia

Actually a tender perennial, Lobelia looks beautiful for a while then will peter out by midsummer. You can cut it back by half and it will rebound, or you can just let the neighboring plants fill in the gaps as they grow. Lobelia prefers more shade if grown in very hot and sunny climates such as the South. Color shades range from blue to purple to pink and white. Pictured here it is blue.

Lobelia

New Guinea Impatiens have beautiful foilage and flowers. They love the sun, unlike the impatiens we select for shady areas. Low maintenance flowers that reach about a foot tall and wide. Great for containers.

New Guinea Impatiens

Calibrachea, trailing 1 inch petunias that bloom profusely until they slowly peter out by late summer. They come in a choice of colors ranging from yellow, peach, pink and purple. Keep them well watered. Like the ever popular annual petunias of which we are so familiar, these beautiful flowers prefer full sun and offer a fabulous array of color.

Calibrachoa

Bidens is a trailing yellow flowered plant that is both heat and drought resistant. Looks great with many container plantings. Loves the sun. Deadheading will encourage continuous bloom. In mild climates Bidens easily reseeds itself.

Bidens

Diamond Frost Euphorbia is a light airy plant with little white flowers great to use to fill in the gaps. Tiny, delicate leaves and flowers adorn this 12 to 18 in. plant which looks a bit like Baby's Breath.

Euphorbia

Trailing Verbena, a trailing perennial often planted as an annual can grow to 12 inches tall and 2 feet wide. The leaves are medium to dark green, ovate in shape with coarse toothed margins and grow to one inch long and half as wide. Beautiful plant as it spills over the edges of its pot, basket or over rocks. Colors options are in the red, pink and purple range.

Trailing Verbena

Bacopa is one of the spillers. It is low growing, reaching no more than 6 - 12 inches. Great for trailing over baskets or rock walls and filling in gaps under larger plants. Likes sun to partial shade.

Bacopa

Sweet Potato Vine is grown for its trailing green or magenta foilage, both of which blend beautifully with other plants for container planting. Does well in sun or some shade. These ornamental types will not produce actual sweet potatoes.

Sweet Potato Vine

Thumbergia or Black-Eyed Susan Vine is such a colorful and well-behaved trailing vine. The yellow to orange flowers with their dark brown tubular centers are interesting to look at. This plant is great when a vine is desired but not one that is overly aggressive. Does best in full sun.

Thumbergia or Black - Eyed Susan Vine

Last we have the accent plants, such as Fountain Grass, Bloodgrass or Dracaena Spikes. Planting either of these in the center of a pot can really add the height and focal point to the arrangement.
Utilizing height, filling in the gaps, and the spilling effect brings it all together.

Bloodgrass

Dracaena Spike

Thumbergia
Bacopa
Calibrachoa
Ageratum
Osteospermum
Nemesia
Heliotrope
Sweet Potato Vine
Fountain Grass
Blodgrass
Dracaena spikes
New Guinea Impatiens
Verbena
Salvia
Petunias
Euphorbia
Bidens
Lantana
Lobelia
Nicotiana

 

Tea Garden...It's What the Doctor Ordered

Themed herb gardens can be a lot of fun and many of these plants are not only suitable for a tea garden, but are also right at home in a kitchen theme, cosmetic theme or medicinal theme.

Most of us have only ever had tea from dried plants. Think how good it could be if picked fresh from your own backyard! Below are some ideal plants to get to know as they grow and it'll soon become apparent why people develop such a connection with their gardens. There is a certain pride in the nurturing, harvesting, storing and utilizing your own food, and knowing the conditions and quality of the plants makes it all the more satisfying.

Chamomile

For many, the introduction into the world of herbs all started with the famous children's book, The Tale of Peter Rabbit by Beatrix Potter. Most mother's can relate with how to handle mischievous children who don't listen and then come whimpering to Mom when hurting or upset. Mama rabbit simply put her little bunny to bed with a cup of chamomile tea and let him reflect on his lesson learned after such an adventurous day.

Be it frazzled nerves or an upset tummy, chamomile tea was the best remedy to calm both conditions at the same time. Better yet, chamomile tea lulled little Peter Rabbit into the la la land of sleep.
Much of chamomile's medicinal effects are targeted toward the digestive tract and the nervous system.

Chamomile tea can be a godsend for parents pacing the floor with a colicky baby. The build-up of intestinal gas is very painful. Just a teaspoon of cooled chamomile tea given every ten minutes can relieve a baby's misery amazingly fast. Catnip and lemon balm are two other wonderful herbs safe for babies.

Combine a hot water bottle placed over the lower abdomen and sipping chamomile tea every 15 minutes for a sure relief from those dreaded PMS menstrual cramps. 

Be it a child or an adult, everyone has occasional trouble falling asleep. A cup of chamomile tea with a spoonful of honey can become a nightly ritual to look forward to in readiness for bed. The nerve relaxing properties of this herb are wonderful for settling down overtired children and the cluttered minds of over stressed adults.

Growing your own chamomile is fairly easy. Chamomile is an annual which once it is planted and gets established, it will pop up on its own every year. The flowers are the parts collected and if you harvest on a regular basis during the growing season the flowers will continue before finally going to seed.

Apple or Woolly Mint

Spearmint and Peppermint

Peppermint and Spearmint are just two of many types of mint in the Lamiacae (Labiatae) family.

Known as the herb of hospitality, mint has long been used everywhere from the kitchen to the sickroom. Peppermint and spearmint are the most common types of mint, but there are several varieties that can be found at your local nursery in the herb section. You can find apple mint, chocolate mint, mimosa mint, mountain mint, pennyroyal, orange mint, catnip, etc A good way to identify whether a plant is in the mint family is to feel the stem. If it is squared rather than round it is in the mint family. Mints are low to no maintenance perennial plants. They are so hardy, they'll be happy to take over your entire garden. The roots spread by way of runners, so if you don't want it to continue to creep along, it is best to plant it in buried containers. These plants like the sun but do tolerate some shade. Another perk with mints is that the bees adore the flowering tops.

Peppermint in particular has a powerful, menthol aroma that refreshes, energizes and improves mental clarity just by inhaling the steam from a cup of hot tea. So many ailments can be eased with this one type of plant. Nausea can be relieved, cramping belly aches can be settles, pounding headaches can fade away, congestion can open up, aching feet can perk up, heat flashes can be cooled, and sore muscles can relax.


Lemon Balm is wonderful for relaxing children or anyone under stress. Called the "happy tea", lemon balm is invaluable for not only snapping a child out of a cranky mood, but can help anyone feeling down in the dumps. With it's hint of lemon, add some honey and you have a delicious tea most people really enjoy. With anti-viral properties, lemon balm is great for colds and fever blisters (cold sores). Also called Sweet Melissa, if you let it flower as in the photo below, you'll be making a lot of bees very happy. This type of mint spreads as any other mint but it is easier to control since it grows in clumps. One thing with lemon balm is that if you do dry it, don't crumble the leaves until ready to use or you'll lose a lot of the lemony scent.

Lemon Balm

Catnip

Catnip is great for colicky babies, upset tummies, jangled nerves and to bring down a fever. And of course you can grow it as a great treat and source of greens for your cat. Catnip spreads on its own but like lemon balm, it grows in clumps so is easier to control than some mints that creep over the ground. Without cutting back, catnip actually becomes almost shrub-like with woody stems.

Monarda

Bee Balm or Monarda is often grown in butterfly, bee and hummingbird gardens. It's red or pink tubular flower petals are beautiful when in bloom. Monarda gets taller than the usual 2 ft. mints. This plant reaches 3 - 4 ft. so makes a great backdrop plant. Also known as Oswego, this plant was used extensively by Native Americans as a medicinal tea. During the American Revolution, Bee Balm was the replacement for black tea after the Boston Tea Party. And you can guess why the word "bee" is in the name. Great beneficial plant.

Anise Hyssop

The last mint we'll mention is Anise Hyssop (Agastache foeniculum) which smells and tastes like anise. Although it is called a hyssop, it isn't the same plant as the Hyssopus officinalis, which is in the mint family, but of European descent. Anise hyssop is a must for anyone who wants a scent garden. Even if you don't like it as a tea, to resist the urge to take a moment to pick a leaf for a sniff is nearly impossible. 

Pineapple Sage

Any of the sages can be used as a tea but Pineapple Sage tastes much better than regular garden sage. This tea is a good remedy for indigestion and heartburn. Sage makes a good gargle for a sore throat, especially if first infused in vinegar. Garden Sage is a perennial but Pineapple Sage is a tender perennial which in colder areas is grown as an annual. This plant grows much larger than garden sage. It actually becomes like a shrub and by September it flowers beautiful red tubular flowers adored by the hummingbirds, a great late season food source.

Stinging Nettles

Nettles, (Uritica dioica), are invaluable if you want one of the most nourishing plants around for your health. A word of caution though with stinging nettles, they sting due to the formic acid they contain. Nettles need to be grown somewhere where no one will be wandering around touching all the plants. It is a spreading perennial that will take over if allowed. But having access to the health benefits of nettle plants is wonderful for anyone needing a boost of energy or help with blah skin, hair or nails. Nettles make a great cooked green like spinach but best in the spring when the plants are young and tender. Be sure to wear long sleeves, long pants and gloves when in your nettle patch. Nettles are important as a food source for the larvae stages of many butterfly types, namely the peacocks, red admiral, commas, painted lady and tortoiseshell butterflies.

TIPS ON HOW TO HARVEST YOUR HERBS

Harvest late morning after they've dried off but before the heat of the day.

Most fresh herbs are highest in potency right before they bloom. But using the flowering tops is fine as well.

To dry, you can bundle small bunches by the stems and hang to dry in an airy, cool area out of direct sunlight. When dry, strip off the leaves and store in paper bags.
Don't crumble the leaves until you are ready to use them or you'll lose much of the essential oils.

Or you can spread your herbs out on the trays of a kitchen dehydrator for much quicker drying.

Before the arrival of frost, harvest all the herbs you desire and dry for storage. Herbs like basil are best if the leaves are frozen in ice cubes. Basil doesn't dry well without losing potency.

When ready to use the usual rule is 1 teaspoon dry herb to 1 cup of hot water.
If using fresh, use 3 teaspoons herb to 1 cup hot water.

You don't want to boil tender teas. You pour the hot water over them and let simmer. On average, teas only need about 3 - 5 minutes to simmer. then sweeten with honey and add a wedge of lemon if desired.

A very simple, yet delicious way to enjoy mint is to simply add a few fresh stems to a pitcher of water. The water will have a subtle, refreshing minty taste. Start with fresh plant material with each refill of the pitcher. If the water hasn't been drunk within about 3 days, toss and start again because it'll start to taste funky.

 A memory I have as a child is being sent down to the water's edge of a pond to collect enough fresh mint to fill a large soup pot. If you do collect plants outside of your own yard, be sure the plants you are cutting were not sprayed with pesticides or herbicides. Mint shouldn't need either one but just know for sure before using the plants. Rinse off the stems of any dirt, cut to fit in the pot (stems, leaves and any flowering tops), add enough water to cover the plants, cover the pot and gently bring to the boiling point but don't boil, Cock the lid so it doesn't overflow and let the tea simmer about 5 to 10 minutes, depending how strong you like your tea. You don't want to simmer it too long or you'll lose the important essential oils in the steam. Strain out the plant material and add sugar to taste. For sweet tea, 1 cup sugar to a gallon of tea is tasty. Enjoy a cup of hot tea right away and let the rest cool and store in the refrigerator for ice tea. This is wonderfully refreshing on a hot day.

Find a spot to set up a little table and chairs and enjoy your serenity time with a cup of tea. You'll soon discover that once your tea garden is established it returns every spring with little effort on your part. Annuals such as chamomile, fennel and dill reseed themselves and perennials such as the mints, lavender, sage, nettles and thyme return from the established root ball. If you had rosemary overwintering in the house, it can be brought back outside in the spring.

A neat little book all about herbal teas...the plants, how to grow and ways to blend

Pineapple Sage, An Autumn Beauty

Young Pineapple Sage shown in June

Flowering Pineapple Sage in September

One of the fascinating aspects of our natural environment is how the plant and animal worlds are so interwoven in their life cycles and the seasons.
Summer's end may see a winding down in energy of our flower gardens as they go to seed, the days are shorter, the nights colder. But then there comes a burst of color as late flowering plants offer much needed nourishment to our beneficial insects and migrating hummingbirds. Pineapple Sage is one such plant.

Ruby Throated Hummingbird

It may seem like the busy activity of our hummingbirds suddenly disappear as the calender pages turn to the fall months. Resident hummingbirds that have been around all summer may already be gone but we have to remember those that are migrating and are simply passing through. We had the fascinating privilege of observing three hummingbirds flitting around our deck one cool evening in October. I didn't know they were active at night so it was a neat sight.







Pineapple Sage (Salvia elegans) is just that, a beautiful elegant plant. The genus name comes from the Latin word for "save". In ancient times it was often the official sage of the apothecary, a sacred herb used to treat a wide range of diseases. The Native Americans used it for smudging their souls and purifying the air.

Pineapple Sage is a member of the mint family (Lamiaceae) which all have square stems and opposite leaves. It is a tender perennial which means it survives winter only if it's in a sheltered spot and doesn't get below 45 degrees, hardy only to Zone 7. If you live in Zones 8 to 10, where temperatures go no lower than 30 degrees, your pineapple sage will probably winter over.

 It is usually grown from seeds sown indoors in the spring or gardeners pot up the plants in late summer and keep them in an unheated garage until spring. You can get two years out of them this way before they get too woody and weak. By that time it is best to take stem cuttings from the new growth that emerges in the spring and set them to root in damp potting soil. Once put out in the desired garden area they do best in moist, well-drained soil and full sun, though will tolerate a bit of light shade.

Planted directly in the ground Pineapple Sage can reach 4 feet high and wide. The oval, lanceolate leaves are an attractive yellowish-green which are a beautiful contrast with the dark-red, hairy stems and bright-red blooms. These bright scarlet, tubular flowers are what attracts the hummingbirds. Each spike produces 6 to 12 flowers arranged in widely spaced whorls around the stem. The blooming season is brief, only about two weeks, but timed accordingly with the hummingbirds migration period before frost arrives.



Though most people grow this beauty as an ornamental for their late summer blooms, there are other uses for this delicious, pineapple scented plant. When people think of sage they usually think of its use for poultry and holiday stuffing. But being sage is a good source of vitamin K and high antioxidant levels it is wise to add it to your cooking year round. Added to grain side dishes its slightly peppery taste will enliven the taste of wild and brown rice, barley and lentils as well as sauces and stews. Thread the leaves between meat, mushrooms and onions on kebabs.

The fresh leaves add extra flavor to fruit salad, drinks and teas. Pineapple sage has a wonderful fragrance but little flavor, so for a good herbal tea combine it with the white varegated Pineapple Mint.

Sage leaves and flowers can also be dried for later use or to add to wreaths and potpourris.
Whole leaves retain their flavor better than those that are crushed so wait until ready to use them to crush for cooking.
To dry:
You can use a dehydrator or screens to dry the leaves or use the following method:

Harvest the leaves still on the stem
If necessary wash under running water to remove any dirt.
Place in a colander to dry and pat with a paper towel.
Bunch the stems together and put into a brown paper bag.
Close the bag and tie with twine or string.
Poke holes in the bag for ventilation.
Hang bag by the string in a warm, dark and airy area such as attic or closet.
Allow to dry for two to three weeks, checking occasionally for mold.
If there are signs of mold, throw away the bag.
Once thoroughly dry with no soft spots, snap the leaves from the stems.
Stems can be discarded.
Store dried sage leaves in an airtight container away from light. Dried herbs lose their potency after six months to a year.

Below is a yummy jelly recipe from Lemon Verbena Lady

Makes four 8-ounce jars

• One 12-ounce can of Old Orchard Pineapple Juice, frozen concentrate, reconstituted with 3 cans of water (It makes three recipes of jelly once it is reconstituted.)
• 2 cups of pineapple juice
• 1 1/2 cups of pineapple sage leaves, packed
• 3 1/2 cups of sugar
• 2 tablespoons of rice wine vinegar, white wine vinegar OR lemon juice, your choice of one
• 1 pinch of salt
• 1 pouch of liquid pectin

1. Wash and dry the pineapple sage in paper towels, then coarsely chop it. Put the pineapple sage in a large saucepan, and crush the leaves using the bottom of a glass. (I use a food processor.) Add the juice, bring slowly to a boil, and boil for 10 seconds. Remove the saucepan from the heat, cover, and let sit for 15 minutes to steep.

2. Strain 1 1/2 cups of liquid from the saucepan and pour through a fine strainer into another saucepan. Add the vinegar of your choice (or lemon juice), salt and sugar, and bring to a hard boil while stirring. When the boil can't be stirred down, add the pectin. Return to a hard boil that can't be stirred down and boil for exactly 1 minute, then remove saucepan from heat.

3. Skim off the foam and pour the hot jelly into four hot, sterilized (in boiling water for 10 minutes) half-pint jelly jars. Leave 1/2-inch (or less) headspace and seal at once with sterilized 2-piece lids. I just leave my lids in hot water not boiling until you need them. Can the jars in a boiling water bath for 5 minutes.

4. To use: I would use this jelly on thumbprint cookies, cream cheese and crackers for a quick appetizer and a teaspoon or two as a glaze for the last 15 minutes of baking chicken or pork.

Any type of sage can be used for this lovely facial mask. This recipe comes from Janice Cox's book "Natural Beauty At Home".

• 1/2 cup boiling water
• 1 tablespoon fresh pineapple sage leaves
• 3 tablespoons oatmeal
• 2 tablespoons honey
• 1 egg white
1. Pour water over sage leaves; cool completely. Strain and add sage liquid to oatmeal, honey and egg white. Mix until smooth and creamy.
2. Spread mixture on clean skin and leave on for 15 to 20 minutes. Rinse with warm water and pat skin dry.

The oatmeal and honey rid pores of any surface impurities and the egg white is astringent. For dry skin, add a teaspoon of olive oil as well. Follow with a moisturizer.
Makes 2 oz. Store leftover mask mixture in the refrigerator.

Sage is also known as an aid to help with dandruff and graying hair. For this purpose you would make it into an infusion (like a strong tea) and use as a hair rinse. Pineapple Sage would give it a tropical scent.

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Drought Resistant & Attracts Hummingbirds? Plant Spider Flowers

 Being we are into October, Halloween themes are on our minds. Since spiders fit into that thought, the idea for this post came as I was saving seed from one of my absolute favorite summertime annuals, the Spider Flower.

A cottage garden flower that is about as maintenance free as you can get is the Cleome, or better known as Spider Flower (Cleome hasslerana). It doesn't attract spiders. It got that nickname because of the spidery-like flowers with long, waving stamens.


After all the excitement to which we greet spring and the energy we put into our gardens and flowers it can be very defeating to witness the slow demise of our beloved plantings due to extreme heat and too little rainfall. By planting drought resistant bedding plants, you can relieve yourself of the tiresome chore of watering and babying your plants. Cleome is heat and drought tolerant.

Cleome grows in all zones and once it is planted and goes through a growing season, left on its own it will drop seeds and reappear the following spring. These plants reach a height of 6 feet and if spaced about a foot apart will have a beautiful span as it spreads its strong, waving stems. An attractive cottage flower, this annual looks great amidst shrubs, planted in mass, or as a background plant. Keep in mind that you may not want it near walkways or a doorway because it is pricky to brush up against and has a musky odor somewhat like Cannabis. The smell isn't one that you get by sticking your nose in and taking a whiff. It's more of a subtle scent that you may or may not smell in passing.

Start seeds indoors four weeks before the last frost or plant them directly outdoors in spring after danger of frost has passed. Germination takes about 10 days. The smaller the seed the closer to the surface it should be planted. The rule usually is to plant a seed at a depth of 3x its size. These tiny seeds need some light to germinate. Try to space the seeds about a foot apart. If planted too thickly and not thinned,  they will be small and spindly. Cleome tolerates heat and dry weather, and offers you a variety of shades in pink, somewhat purple and white color all summer long.
Staking is usually not necessary, and they are not bothered by pests and disease. Strong winds may bend or knock them over but overall they are very tough plants. If you need any more convincing,  they are a favorite of hummingbirds, which is something many us love to have come visit.

By September you'll notice the formation of seed pods. By early October these pods will begin to split and spill its pepper-like seed. You can just let them fall where they may or you can gather some to plant in another designated spot next spring. Those on the ground will lie dormant till then. The ones you gather should be stored in a dry, cool place.